Description
Brisket simmered in a coconut milk and tamarind sauce spiced with, keralan long pepper, Kashmiri chilli and tempered with curry leaves and black mustard seeds
Brisket simmered in a coconut milk and tamarind sauce spiced with, keralan long pepper, Kashmiri chilli and tempered with curry leaves and black mustard seeds
Spice level | Medium/Hot |
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